Saturday, November 4, 2017

Fields of Lavender

Pt 5 - The Summer Trip

Was it last lavender-growing season, the summer of 2016, that was a little odd? Was that the year that we drove out to the fields we'd wandered shooting lavender photos from every angle, only to find them planted in a grain crop? 

We did not go lavender less. Our resourceful drivers dispersed out along the narrow farmers' roads, bouncing over the hill and dale in search of the elusive lavender and we were rewarded with narrow fields, tucked in among other crops. Each carload had its secret find.

What will we find this year? Fingers crossed. Fields of lavender are what lure me here.

Willi is doing her final chore before we head out for the day, shutting her shutters. The sun shines on the front of the house all day, so we button down the shutters to hold the night-cool inside. 

Optimists all, our three cars head up toward our old familiar haunts. It's a winding, nausea-inducing road, with a timely scenic outlook to pull out and catch a breath. 

A panorama of Provence spreads out before us. A stone monument with a 360-degree map identifies the landmarks within our view: the village of Vinsobres, through which we drove, grape fields, grain fields, distant village locators, a smattering of lavender along the edge of the vista point portrayed on the ceramic tiles.

Here's just one view of the many I shot of what lay all around us.  (The apparent diagonal stripes in the sky are artifacts of heavily compressing this photo, not truly there. I need a different compression technique!)

We resume the climb up the hill, more winding, rockier, more forested. We swoop through some curves and across ridges that reveal fields in the distance, green and gold, too far yet to discern what crops they bear. At last we make a sharp turn off the "main" road onto a narrow dirt track alongside of a few windbreak trees, until we find ourselves among fields of grapes.

We continue for a distance, bumping along single file, and when we get to our site, there is lavender, not quite wall to wall lavender, but swaths of it in different stages of maturity, definitely not ready for harvest. It takes awhile to find three wide spots in the road to park the cars, but eventually we gather together to wander up into the fields.

A solo flower at the margins of the road

It's not the broad field of earlier years, but, nevertheless, a tantalizing sample of the deep lavender of the maturing blooms nestling between orderly rows of grapes.

We are deep onto private property and I've often wondered what the farmers think about strangers  traipsing through their fields.  So when I see the farmer's tractor approaching, I'm hoping I'm blending into the scenery, standing behind a distant row as Beth steps forward to meet with him. My traveling companions glance sidelong at the pair, moving cautiously through the lavender.

As the tractor rumbles away we converge on Beth. Not only have we not been run off, we're invited to take more pictures, then come down to the farmhouse where the farmer's mother has some fresh- pressed  olive oil which we might be interested in purchasing.

There it is! What I come for . . .

While we finish up in the lavender fields, the farmer's mother has hastily pulled out her table and her wares for us to peruse in the shelter of their barn.

The product is available in a variety of sizes.  He makes a few sales for his mom, but I don't buy any because I won't be cooking at the villa, and I don't fancy carrying a bottle of liquid around in a smash-packed suitcase for the next three weeks. After we finish looking around, we take our leave.

We stop in Vinsobres on our way down off the mountain to sit on the terrasse at Le Bistro for cool drinks and to make a potty stop. We ate dinner here one evening last year. The food was ample and good. I hope Beth is feeling out opinions of this year's bunch about coming back one evening

It takes a forklift and three men to maneuver this wine barrel. It seems like overkill, but perhaps it's cautionary. If it got away from them, there are hills in several directions it would roll to the bottom of.

I've been using this as my profile picture for Facebook for awhile. Now I'm reminded where I took it. Vinsobres!

As is our custom, lavender fields are followed by grocery shopping, because this afternoon, we will go for a wine tasting at Domain Rouge-Bleu, followed by a barbecue in the evening at the villa with vintners Thomas and Caroline as our guests. 

Pt 1 - The Summer Trip  see here    
Pt 2 - The Summer Trip  see here
Pt 3 - The Summer Trip  see here
Pt 4 - The Summer Trip  see here

Saturday, October 21, 2017

Ahhh ... Provence

Pt 1 - The Summer Trip  see here    
Pt 2 - The Summer Trip  see here
Pt 3 - The Summer Trip  see here

Pt 4 - The Summer Trip, on into June

You may recognize this trip as my hardy perennial Lavender Provence tour, with a few changes. One of the co-leaders, Lisa has retired, and Beth has now partnered with her husband Guille (roughly pronounced Gee-Zhay, with a hard G like Go). They label the tours Lavender & Vine. I'm attending the 10-day first session, and will travel immediately afterward to Paris to a college-sponsored tour led by my French teacher for another eight days. In 2018, Lavender and Vine will present the 10-day lavender tour, followed by two 8-day sessions "to paint the beautiful sites" (art work, not home improvement).

But back to this year, and the official start day, which begins a bit hectic, as would any tour involving 10 people arriving at different times in planes, trains and automobiles from various points in the US and/or earlier arrival in France, to a small town in France. I wake up early(ish), as directed, and, after breakfast, park myself in the chair in the lobby, looking through the familiar étagère into the dining room while awaiting my ride. It's turning into a jumble in my mind. Beth delivers me to the villa in Ste Cécile and later I go with her to the train station in Avignon to collect Willi, my friend from French class who has come here too before we both go on the next half of the journey.

Meanwhile, Guille is also ferrying new arrivals from the Marseille airport and the Avignon TGV station. Two couples who know each other arrive, as do a pair of sisters, traveling with huge suitcases and wardrobes worthy of a grand cruise. Beth shuttles as well, between forays for me and Willi. We are ten with our leaders, just two cars full for our daily touring.  We stroll into downtown Sainte-Cécile-les-Vignes that evening for a scrumptious Italian meal. (When asked about my favorite French food, I always answer "Italian," thinking of l'Angelus here.)

Sunday morning I open my eyes to the glorious view out my bedroom window. I've stayed in this room several times. It's not completely en suite -- the shared toilet is in a room off the hall. My room has a shower and wash basin, a cabinet, rather than a dresser, and a weird closet. But it has my favorite view out the window, the quintessential cypress, a symbol of Provence in my heart.

There's the big building that glows yellow in the morning sun (is it the school? On weekdays I hear the shouts  and squeals of children playing in a schoolyard).

A church steeple joins with three cypresses, like spires midst the mass of shorter trees.

I'm sitting out this day's itinerary while the rest of the group goes to market in L'Isle-sur-la-Sorgue. L'Isle is known world-wide for its enormous market. The Sorgue river creates an island, bordered and criss-crossed with narrow roads which are lined with market stalls. Many upscale shops on the island are also open. Music fills the air and lookers and buyers cram the streets. Many stock up on the week's supply of fruits and veggies and salamis and sausages and fish and meats. Locals and tourists buy gifts for families left at home: lavender soaps, hand towels, jewelry, scarves, every manner of clothing, souveniers. There are barkers hawking the handy kitchen gadget that will make your life easier, or allow tying of scarves in fantastic arrangements, or selling their latest CDs. There are flowers. There are cafés that expand out of the buildings to platforms across the narrow road and along the river, serving espresso and beer and Perrier and Orangina until lunchtime when they convert to lunch service. There's a carousel and a park, and a lavender vendor who will also sell you salt from Timbuktu (Toumbouctou). (Yes, really. And it's iodized, even though it's not harvested from the ocean.) There's the big water wheel by the park, and another one farther around the bend. There's paella steaming toward readiness from an early boil since the morning, and shoes of every sort for sale.

L'Isle market is also the home of a flea market and used book market and antique market, as well as a number of brick and mortar antique stores across the busy street outside the island.

There's a plaza in front of the prominent church mid-island, jammed with vendors of veggies and spices, and pottery and baskets, in every color and size for market shopping and toting extra purchases home on the plane.

And at 1:30 or thereabouts, a clatter of metal pipes begins, there's a rumble of engines as the vendors thread a parade of white trucks from a parking spot somewhere else through the crowds along the streets to their stalls again to pick up their repacked merchandise, the struts and awnings of the disassembled stalls, their electric cords and barriers and clothing racks and when the trucks are filled, they must back out along the same narrow streets, through the same oblivious crowds, mostly in the same order they all drove in.

Tomorrow they will do all this somewhere else. And the day after.

I love the market here. It's a beautiful spot as well. I've been here many times. But today, I have nothing I want to buy. I'd rather not face heat and crowds today. I'd rather sit back in the shade ... although I will miss having a fabulous Café Liégeois at La Bellevue, cooled by the breezes off the little waterfalls that drop off the basin into the river in two (or maybe more) directions.

But here, under the tree, back at the villa, I can pretty much visualize how my fellow travelers' day is proceeding.

There is a stroll, early this evening, into Sainte-Cécile. I've walked past this building without particularly noticing it many times, but this time the light is shining on its stone walls, emphasizing the color in its stones and its angles and I must take its picture. I'm a fan girl of old stone walls. I wonder whether this building is still in use.

The small sign posted above the spigot proclaims that this is potable water. I'm tempted, but have never stopped to try it.  My understanding of the other writing on the wall is that it is forbidden to post notices here. That's not what Google Translate says. Nevertheless I believe that's what it means.

I'm well-rested when I go to bed after my day of leisure, and ready for lavender fields tomorrow.


Saturday, October 14, 2017

Mistral . . . and a happy reunification

Pt 1 - The Summer Trip  see here    
Pt 2 - The Summer Trip  see here

Pt 3 - The Summer Trip, June 16 ***

Ah, lovely. The French hotels have returned to using duvets, covered in crisp white  duvet
covers, replacing a variety of unsatisfactory cotton and foam and dense wool blankets they've substituted for many years. Duvets have a way of comforting one in all weather.

It's a restless snooze, with upward adjustments in the thermostat failing to thaw the air conditioning until I untuck the duvet all around and slip under it. I might have stayed asleep for the night if the Jill-of-all-Trades hadn't knocked on my door to bring up my suitcase, which Air France had delivered in about two hours . . . as promised.

I fall back into bed, intending to skip dinner, but a hungry tummy protests. I feel like something light, not the full-fledged dinner. I try to negotiate a lesser price with Jill, but neglect to notice the next morning when I check out whether the negotiation has been successful.

There are salads, cheeses, crackers, sprigs of tomatoes. Lots of water. I love the starry shadows the tomato stem makes across the table from the slanted sun rays.

I eat in the dining room, but a man sits out by the pool, reading as the sun slides down and breezes ruffle the trees. It lures me outside.

As does the heat after the chill of the air conditioning.
The breeze turns into wind gusts, strong wind gusts. Mistral?

It's hard to take a photo that shows the wind, or that captures its sound. The little lollipop trees show only faint evidence with the leftward bend of the tiny shoots that poke out from the balls, by the ripple of the lavender . . .

. . . by the golden grasses whipping in the slanting rays of sunset.

My hair, short as it is from a fresh haircut, blows in the balmy winds but my eyelids are drifting down. Even though it's still light out, it's time for bed. I hadn't expected Beth, my friend and tour leader, to pick me up tomorrow until around noon, but the new plan is for 9:00 or 9:30.

I open the window wide, which finally solves the too-chilly issue.

And I can peek out at the glow of the lights from Marseille all night long, and at the purple reflection of neon off the flowers of the oleander.

Morning comes too soon, since I have to repack my suitcase after scrambling everything for a change of wardrobe.

***  For security reasons, these trip posts are being made after my return.


Tuesday, October 10, 2017

Hot when we leave, hot when we arrive . . . And where is my suitcase?

(This trip starts here: Pt 1 -

Pt 2 - The Summer Trip, June 15 **

There is a major San Francisco Bay area celebration on my Fly-to-France Day. The Golden State Warriors won the National Basketball Association Championship and there will be parades and partying during the day which multitudes will attend. Fans are urged to take Bay Area Rapid Transit (BART) trains to celebration venues to ease traffic and parking problems. It's a weekday, so this will add to the general commute crowding. 

I'm accustomed to pulling my little "luggage train," a rolling backpack hitched to a rolling suitcase, through a crush of commuters, each lost in inner worlds of earbuds and screens, and even the very cool reading commuters, standing mid-car without tether, absorbed in a book. I have a hurry-up drill for boarding: a straight-ahead run into the train car so the wheels of the bags cross the threshold perpendicularly to avoid a tip-over.

Because of the expected crowds, Sister drops me off at the BART station earlier than normal. The airline already requests that I arrive at the airport three hours ahead of my scheduled flight. I pull my two bags smartly upright onto the station escalator.. All the benches are filled, so I wait in the blazing sun at the edge of the platform, ready to launch through a train door first.

I luck out getting a seat. I need one near the door where there's space in front of me for my bags. The train isn't completely crammed, but there's a goodly crowd of enthusiastic basketball fans, most of whom get off to transfer down the east side of San Francisco Bay to Oakland for the celebrations. (Yippee!)

As early as it is, passengers are already lining up at the check in counters at the airport. Some are at the do-it-yourself kiosks. I once printed my own luggage tag at home. It had precise instructions for folding and inserting the printout into the special holder. I don't have the special holder, and I'd rather wait in line and let them tag my bag and hand me my boarding pass than have to keep track of yet another special holder.

But, yes, I am one of those dorks who carries my ticket, passport and BART pass in one of those neck dangle things, and I let the little red PRIORITY logo on the corner of my online flight sign-in peek out visibly. It gets me steered into a short line.

I arrive plenty early. I kill some time finding lunch. I'm looking forward to one of the deli sandwiches or salads from the kiosk in the north lunchroom. Except that they've demolished that kiosk and the rest, and replaced them with a plethora of fast food take-out counters lining the walls. I hate it. I hate the food choices and the layout of the food places and the layout of the tables. I want a cool chef's salad, which would have already been prepared and iced at the old place. I order one at one of the stores. The salad is assembled piece by piece down the line and delivered in exact numerical order with people waiting for things that must be cooked. There are no instructions on what to do once you've handed over your money, so I wander back and forth on the line for 45 minutes before my one little salad is delivered. HELLO, SFO AIRPORT CONCESSIONS. I HATE THIS ARRANGEMENT.

There's lots of time to look at the various exhibits displayed in the connecting hallway between the gates in the International Terminal. Don't ask me what this is. I'm not even thinking about that. All I'm seeing is the shiny and reflections and the interplay of light and how to turn it into a sparkly photo.

San Francisco International Airport

Between one exhibit and the next, I pass the ladies' toilettes (it sounds so much fancier in French) and dodge in to get security-screening-ready. I wear a tourist vest, full of zippered pockets, in which I'll stash most of the stuff they'll want to scan: my watch, ring, change, neck dangle, my under-clothing money belt that has my euro change in it, and, don't forget, my little box of No-Jet-Lag, which once almost led to a strip search. Did you know that tablets packaged with little plastic bubbles, on a card that push through a shiny backing to be liberated, set off the scanner? We puzzled at length until the box in the lower pocket on my cargo pants was discovered.

A long wall of painted tiles, each unique.
(I made that up. I have not really
looked at all of them)

San Francisco International Airport

A section of the tile wall
San Francisco International Airport

I've finally earned enough travel miles that this is an Awards flight. My priority boarding pass gets me in a short line through security screening. But it doesn't seem like my special line is moving very fast. In fact, it's not moving at all. There's a big gap in the line and we're almost leaning forward into each other as if that will press us along.

Finally, a rope barrier across our aisle is removed and we race through several empty turns of the aisle and get stopped again just before we reach the conveyor belt. We've seen a security officer wandering around with his dog, but suddenly Man and Dog are all business, running up and down our line. The dog's tongue flops as he races happily back and forth, sniffing us. I'm normally afraid of dogs, but I have to restrain myself from reaching out to pat him with a "Hi, Doggy." I even have to resist making a smart remark to his handler.

And then they send us on, past the conveyor belt and baggage scanner, past the people x-ray, right on through.

"Aren't we going to be screened?" I ask one of the guards.

"You've been screened," he tells me.


(All that repacking myself into the vest ... unneeded.)

There's our plane! In all my earlier trips on this aircraft I had to walk to the end of the terminal to the final gates The big A-380s have multiple boarding entrances which need special gate configurations. This year its gate has been moved to the front end of the terminal. It saves a big walk.

But I do miss the ride on the moving sidewalk that speeds you to the farther gates. I walk so slowly these days. I feel like I'm flying when I walk on the moving sidewalk. Transcendental.

My requirements from the on board entertainment system are minimal. The A-380 has a forward facing tail camera, a forward facing nose camera, and a downward facing camera on the bottom of the plane, all available on-screen.  I love watching the tail camera as we move around on the ground and during take off. There are moving maps, showing our flight location. And flight stats. I eavesdrop on movies on other people's screens so I can keep track of where we are on my own screen.

Left to my own devices, I'll also stare out the window an entire trip, but over the years, there has been stronger and stronger pressure from cabin crew to keep the window shades down, even during daylight. Sure, people either want to try to sleep or look at their entertainment systems without glare. But I can't avoid a peek, and taking a few photos along the terminator. My phone camera doesn't do justice to the amazing clear colors.

Moving toward sunrise . . .

   *           *           *   

Our big plane is boarded and buttoned up in San Francisco on time. Then we sit, and sit, and sit. An excuse is announced.  Still fueling, I think they say at first. Then, we hear a passenger has fallen ill and awaits a medical evaluation. The ill passenger is removed. The passenger's luggage must be retrieved from the baggage hold.

With 500 or so people and their luggage aboard, we won't be leaving any time soon.  I start to calculate what this will do to my connection in Paris to Marseille. I need an hour moving at full speed (slow) to debark, clear customs/border control, go through a new security check, and walk a hundred miles to a gate in the domestic terminal (excluding a stop at a restroom).

By the time we're buttoned down in San Francisco, we are late leaving for Paris by an hour and a half. We arrive in Paris a little over an hour late, giving those of us transferring to the Marseille flight less than an hour to make it.

Subliminally, I guess, I incorrectly to assume that the dog security check, or something similar, will cover me here too. She who assumes ....  We line up by the conveyor belt for our new scan. I'm wearing my vest with many of the dingable items still in the pockets  and keep flunking the X-ray machine. I pull a suspicious item out of a pocket and toss it in a tray. Flunk again. I throw my ring loose into a tray. I worry that it will go astray. It's a ring my late husband gave me many years ago to wear instead of my engagement ring with a diamond that was mounted so high that was always hanging up on my clothing.

I race into the domestic terminal. It's big. It's Air France and this is France. I arrive before the huge lineup at the gate for my flight has started to board and I resign myself to being last to board. Until I  glimpse the red Priority sign, on the far side of the crowd. I push my way through, trailing my rolling back pack and dangling my too large red purse.

I wait at baggage collection in Marseille.  Suitcases appear on the belt, and are taken. Mine doesn't. The crowd dwindles. Did you come from San Francisco? I cast out to the lingerers. My guess is that the big plane arrived in Paris too late to make the luggage transfer for this short flight.

Someone shuts down the luggage belt, no longer producing the occasional lone suitcase. "Come with me," she says, delivering the lingerers to the lost baggage claim office. She starts helping a few with computer claims kiosks. There's a big line leading into the glass-enclosed office, waiting to talk to an agent. I start to join the line, see a red Priority sign at the back end of the office. I see a back door. I walk down uncertainly, getting the evil eye from my fellow luggageless passengers. Maybe I'm supposed to wait my turn at the front door. There's another passenger in there sitting at the desk with an agent. (The people at the other end of the counter are standing.) I poke my head in. The agent indicates I should wait outside until the customer is finished. It seems I am at least at the correct place. 

"Your bag will be delivered to your hotel in two hours," he tells me after I provide him with my forwarding information.

I call my hotel to send its shuttle, and walk back and forth in the confusion of traffic (is construction still going on here?) between the two terminals that are being served here by buses, taxis and shuttles.  It's hot and I wander a while before we connect. The young woman who drives the van also checks me in at the desk. I have my rolling back pack, which she insists on carrying up the stairs to my room on the first floor. (The place we start at is called the ground floor.) She'll watch for the arrival of my suitcase.

How many hours have I been awake? My brain is too fuzzy to do the calculations and my phone resets its time automatically. The room is icy cold. I fiddle with the thermostat to make it less cold and flop face down onto the white duvet cover for a little nap.

**  For security reasons, these trip posts are being made after my return.


Sunday, July 30, 2017

It's a chaotic roll out, but I'm on the road

Pt 1 - The Summer Trip, June 13 *

You've seen them here, the little Pocket Itineraries I make for the trips I go on. They include itinerary info in the first section, followed by critical miscellaneous info, all in one handy little booklet. I use the previous trip's book as a template for the next one, with appropriate adjustments for any differences in trip length. The info pages have been added a bit randomly over the years, so for this trip, I have a grand plan to rearrange the informational pages into a more logical order.

When I make enough little books for a tour group, I start the task appropriately in advance. This time, planning to make only one, I get cocky. I procrastinate. I've done nothing in advance. After all, how hard can it be to make only one? So here I am, jammed up at the last minute. For the two nights before departure, I stay up nearly all night enjoying an illusion of progress. Typing is interspersed with packing. You'd think I'd have the packing process down, too, but there is always an enormous number of "little things" that need to be sorted: take it or don't take it. This is a trip encompassing two tours, befuddling my brain somewhat. "Minimize" struggles with "I may need this."

A previous version...
What's with the ugly background?
Oh. I took the photo on my walnut dining table.
I'm down to the night before I leave for my sister's house, the launch pad to the airport, way closer to SFO.  I still have a motley array of papers to sort and select. I'm doing this PI on a new computer for the first time, in Win 10 Creators Edition, using my Win 98 Lotus software. (Yes, Win 10 takes it on like a champ but a lot of data and formatting have to be transferred from older computers.) I'm in a haze, dozing off at my desk, sporadically waking to work on packing. I've lost track of what the day is, the one I leave for Sister's, or is that tomorrow?

Eventually -- whether it's this day or a dreamscape -- the newscasts rattling on on the TV in the background have brought me Jeff Sessions being grilled by a Senate Committee, talking heads analyzing into the night; breaking news about a devastating London apartment fire. I'm horrified. It's a visual reminiscent of 9/11. I type on.

I realize I'm hearing George Stephanopoulous in the background with more breaking news about a shooting in DC, something related to Congress. I open my eyes, feeling warm and cozy in the big desk chair, aware of light outside filtering in through the shades. It's five o'clock, time for dinner. Until I realize it's 5 a.m. Time to go to bed for a short sleep.

"Please, Mama, you can't go.
I won't let you pack."

"We're not moving."
(Yes. There are two cats in this picture.)

I wake up, without much difficulty, thinking about what I need to do to finish it up. My suitcase and backpack are packed and zipped. My Pocket Itinerary isn't. I poke and rearrange, but after awhile, I realize I can't finish it in time to make my Sister's for dinner. I shove the fistful of printed-but-uncut pages and my laptop into a tote. I'll spend the night at my sister's, cutting and assembling. We plan to swing by Staples in the morning to have it spiral bound on the way to the BART for the trip to the airport.

I'm still printing, even as I eat my breakfast on Fly Day. Sister helps with cutting and stacking finished pages. The impossibility of finishing in time for spiral binding is upon us.

I'm rushing, I'm tired, and I'm making mistakes that take too much time to correct.

"I surrender."

I call a halt to all that stuff and Sister finishes up by punching holes in the upper left corner of the pages. We hook together what is done with a metal ring, and stuff it into a little zip purse to keep it from fanning out. I put unfinished pages my tote, with the fantasy that I'll somehow add the remaining info while traveling.

*  For security reasons, these trip posts are being made after my return.


Saturday, June 24, 2017

Yikes ... for the moment ... And the pre-trip trip

Can I really do it? Do I have the nerve to sport the red hat for the travel season? Is red wool too hot to wear in summer? Will rolling the hat for packing crush the spirit out of it?

And the red purse. It's too big to put in a back pack for consolidating carry-on, but too small to carry all. I've never been a particular fan of red, but this year it livens my spirit somehow. I want splashes of colors in my photos and splashes of color in blogs of my travels.

"A proposal is being considered to ban laptops in the cabins on flights originating from Muslim majority countries ."

"Terrorists can use laptops in making bombs to bring down airplanes."

"Consideration is being given to extend the laptop ban to flights from several European airports."

"Anything bigger than a Smartphone will be banned aboard all flights."

"Lithium batteries can catch fire in the cabin."

"Laptops would be placed in checked baggage."

"Do not put laptops in checked baggage because ... could be broken in baggage handling ... easily stolen from checked luggage ... a lithium battery fire would be worse in the hold than in the cabin."

There looms this cloud of uncertainty over my bright splashes, a buzz that's going among travelers. What if they decide to bar our laptops on planes? I imagine the buzz is even louder among the business travelers. What if I take my laptop to France to blog and they ban Paris while I'm there?

Meanwhile, I have another short trip to take. I'll join the ladies of the family (my late husband's family) for the Annual Ladies Tea, hosted by my sisters-in-law. I've begged off in the past because it's so close to the big (i.e., long, in distance and time) summer trip, and the trip to San Diego via auto is tiring and time consuming. I've given up driving that one, being too inclined to fall asleep at the wheel. I bite the bullet and make the last minute airline reservation, even though it costs almost as much as a super cutthroat round trip ticket I have to Paris in the Fall.

I get myself an overnighter case that holds my laptop and my stuff instead of wrangling my regular suitcase and my carry-on which includes the laptop.  The trip from Fresno to LAX to San Diego and return is an adventure in itself but I get there and back intact, so that's to the good.

Arrives in a box

It's cute

I'm in the last row.
You can see it's a big airplane!
Or, in case you can't see, it's tiny.

Bouncing a little over the mountains,
descending into Los Angeles

Rain drops on the window
create a sun flair

Descent into San Diego

The tea table is set
The view from each end to catch the light

What looks like a big yellow sugar rose is actually a furled napkin.
Several try to recreate this after unfurling.

Niece is either wrangling the many flavors of tea
or secretly washing dishes back there

One each, please

Daughter and I

The assembled ladies of the family

Okay, this is breakfast out the day after,
 grilled French Toast in a skillet

Henley and Jean-Luc are not budging
from Mommy's lap although they may
fight for position

Time to get packing for the big trip. The laptop has to go along. Surely they won't ban an American old lady and her laptop at the Paris airport?